Christmas Eve Seafood Trays
The traditional Italian Christmas Eve dishes, cooked in our kitchen and ready for your table. Order by the tray, pay online, pick up on December 24.
The Christmas Eve table
Pick your dishes. We cook, you serve.
Every tray is made fresh for December 24. Choose your trays and sizes, add them to your order and pay online. Christmas Eve orders close December 10.
Starter
Antipasto di Mare
Our Italian seafood antipasto (frutti di mare) to open the Christmas Eve table.
Christmas Eve classic
Zuppa di Pesce
Fish, scallops, king crab, mussels, clams and calamari in our tomato-garlic broth. Add lobster tail for the centrepiece.
Crowd favourite
Fried Calamari & Shrimp
Calamari and shrimp, fried golden and crispy. One tray, two favourites.
Seafood Spaghetti
Spaghetti tossed with mixed seafood in our sauce. The pasta course for the whole table.
Mussels in Marinara
Mussels simmered in our marinara sauce.
Showpiece
Lobster Risotto
Creamy risotto with lobster. The premium tray for the Christmas Eve table.
How it works
Three steps to Christmas Eve dinner
Choose your trays above and mix and match for your table.
Christmas Eve trays are paid in full when you order. Ordering closes December 10 so we can plan the kitchen.
Your pickup date is set to December 24 automatically. We confirm your pickup time by phone.
Christmas Eve, without the cooking.
Order and pay online by December 10, pick up on December 24, and spend the night at the table instead of the stove.